Combat-wombat
Member
- Joined
- Jan 2, 2003
- Messages
- 1,683
What do you think about the 1050, 1090, etc. series of high-carbon steels? Do they hold an edge well? Will they resist corrosion? I have seen that many utility knives are made with this, but I have no experience with it.
Also, the Becker knife I am looking at is made of "0170-6C". Is that good?
Also, the Becker knife I am looking at is made of "0170-6C". Is that good?