mountain_man
Member
- Joined
- Apr 17, 2013
- Messages
- 183
Anyone got any? I would love to hear them. I just went squirrel hunting for the first time and got a few but don't have any recipies.
Does squirrel have a distinctive flavor? What, if any, meat is it comparable to?
My mother in law makes that exact dish, and it turns out excellent. Not sure of her recipe though.I've always soaked them in milk and egg and skillet fried them. my great grandmother would make squirrel and dumping i think I'm going to try that sometime.