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I that is some stuff I have been wondering about. I haven't read too many people using it. They will start a threat about making one and never finish. So I was never sure how good it was.
Great looking grip, but the POB is probably too far back for a knife that size if it is just behind the forward pin. That takes too much "weight" from the blade and puts it in the hand leaving no feel in the blade. Index finger or guard typically would be better. Wrap some lead foil around the blade so the balance moves forward a scoonch and feel if that doesn't make the whole thing feel better.
This is a fairly small general utility knife, spec'd out for a guy with larger than average hands with a strong design directive toward grip security.
As a reference,pictured with a BK2 and a 3" Res-C SYCO.It has has a similar balance to either of these.
With the heavily tailhooked tang shape it is very secure in a choked back three finger grip that would facilitate more chopping grunt, though it is far from being a chopper. It is a slicer.
All that jimping isn't intended just for looks either. It runs up so far to offer purchase for the off hand on the spine to power through hard push/compression cuts.
I dunno John. Those Grecos and Breeds and Wheelers were POB on the guard or the "lighter" ones were index finger. I'd want to choke back like Sam's done to put the balance forward for hacking instead of getting the index finger POB. I'd need to play with it to feel what I'm missing.
Pretty good. Very secure. It feels oddly Japanese.
The scales are nominally a quarter inch thick, tapering down to under an eighth of an inch at the finger groove and nearly full thickness at pommel, making it very round.
A perfectly flat 1/8" scale was just all kinds of wrong.
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